Section outline

    • ‘Bigger and Better,’ is an inquiry based Science and Technology Unit. This resource supports year 6 – 8 learners to develop achievements for levels three to four science within the context of sheep and/or beef farming whose key focus is on bigger and better meat production.
      ‘Bigger and Better,’ covers activities that will help your learners explore the relationship between science and farming, gain knowledge about the main breeds of livestock that contribute to the red meat industry, investigate farming techniques that produce a high quality and quantity of animals and gain a basic understanding of how genetic science is applied to farming practices in NZ.